Mickey Mouse Stuffed Cookies recipe
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Mickey Mouse Stuffed Cookies

Add a little bit of magic of Disney to your life with the Mickey Mouse Stuffed Cookies!
Course: Dessert, Snack
Cuisine: American
Keyword: cookies, disney, Mickey Mouse Stuffed Cookies

Ingredients

Ingredients

  • 1 1/2 C flour
  • 1 tsp baking soda
  • 1/4 tsp kosher salt
  • 1/2 C unsalted sweet cream butter softened
  • 1/2 C light brown sugar packed
  • 1/4 C sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • 3/4 C Red, Brown, and Yellow M&M's
  • 3/4 C milk and white chocolate chips
  • 1 package of Mickey Mouse Birthday oreo cookie 18 cookies chopped and 18 cookies finely crushed
  • 1/2 C Mickey Mouse sprinkles
  • Chocolate ganache
  • 1 heavy whipping cream
  • 2 C semi-sweet chocolate chips
  • 1 flavor injector

Instructions

Directions

  • Preheat oven to 350
  • Line two baking sheets with parchment paper.
  • In a small bowl combine flour, baking soda and salt. Set aside.
  • In a standing mixer, beat together the butter and sugars until combined and fluffy
  • Beat in the egg, and vanilla
  • Gradually beat in the dry ingredients until combined
  • Fold in 1/2 C M&M's, 3/4 C mixed chocolate chips, 1/2 of the chopped oreos and 1/2 of the crushed oreos
  • Using a medium ice cream scooper, scoop cookie dough into hands and roll into a ball
  • Combine the remaining m&m's, chopped oreos and crushed oreos into a bowl and mix until combined
  • Roll cookie dough into the mixture and place onto the cookie sheet
  • Lightly press down onto the cookies into a thick disk
  • Repeat steps with remaining dough
  • Bake in the oven 1 tray at a time for about 10-12 minutes or until lightly golden brown
  • In a small saucepan, heat up the heavy whipping cream until simmering
  • Pour chocolate chips into a heat safe glass bowl
  • Once the heavy whipping cream is simmering, pour into the chocolate chips and allow to sit for 1 minute before whisking until smooth
  • Using the flavor injector, place the needle into the bowl and pull the knob up on the injector to pull up some chocolate ganache
  • Poke the side of the cookie and inject ganache into the cookie until the top cracks
  • Repeat step on all cookies
  • Enjoy!